SKU: SKU:CT201
Requires Heat Resistant Packaging more information »
kosher certification

Product Details
Guaranteed Heat Resistant Packaging
We can only ensure that your chocolate arrives safely if you choose to include ice packs and ship it via UPS 2nd day in the following step.
Review and Rating
⭐ 5.0
I buy this 6.6 pound loaf of chocolate covered Halva. I keep it in the refrigerator. I cut off a chunk at a time and have it on the counter. I take a slice or two every day. It is great by itself. It is good with coffee.
I find the larger size is creamer than buying it in a smaller amount. I am getting ready to start on my 4th , 6.6 pound Halva cake. Oh Nuts seems to be the only source for this.
Phil
This halva cake really exceeded expectations! A friend whose home is fully kosher agreed to host a birthday party for me, and I wanted to supply a kosher pareve cake. Mail-order Premium Halva Cake to the rescue! There were 16 people at the dinner party and we only ate about a quarter of it, it was so sweet and rich, but delicious. I took the rest of the cake to another gathering later the same weekend.
I was craving some halva and sort of forgot about Oh Nuts! (sorry!) and ordered some from Amazon. It arrived in a broken package and leaking all over the place so that got returned and I wondered, whatever shall I do? Then I remembered Oh Nuts!, duh! and ordered this halva cake. Well, I'm embarrassed to say that I am pretty clueless about weights and measures and had no idea that this cake is large enough to feed a large family reunion. That said, it is to. die. for. Wow! I had no idea that chocolate and halva were made for each other. It is really, really good. I wish I could bring myself to share my bounty but think I'll freeze it in blocks for a lifetime of halva chocolate heaven.
I have had this before when I lived in New York City, and it remains an extraordinary delight, with the chocolate separating the halva wonderfully thick and chocolatey. I, myself, prefer to eat it cold from the refrigerator so that the chocolate becomes hard and, to me, very delightful.