Caramel Decorating Baking Chips

I use these cookies a lot throughout the year in my cookies. I am a home based baker and my customers LOVE these!!

Tried in cookies, but not really suitable; they melt way too much for baking. Taste is only ok, and very sweet. But if you like sweet then go for it! Would probably work very well in a cold food (ice cream) where you need more sugar.

In salted caramel cashew cookies. The only problem is that the chips are mini and I didn't realize it.