Passover Linzer Tart Cookies

From Linz, Austria came the tradition of the Linzer Torte that eventually morphed into the Linzer tart. A Linzer tart done right is a perfectly flavored double layer of cookie sandwiching in a sweet filling.  A Linzer Tart done Passover right means a double-layer Pesach cookie which omits the flour (and hence is gluten free) and adheres to a high standard of Kashrus for Pesach.  The flavor of these Pesach Linzer Tarts is rich and complex.   Handcrafted, these Passover cookies look great and taste super delicious.